Christmas Day Menu

Upon Arrival

Focaccia, Bruschetta & Olives

Starters

Wild Mushroom Soup

With Rustic Bread (ve)(nga)

Salmon & Avocado Stack

Smoked Salmon, Avocado & a King Prawn

Venison & Beef Terrine

Toasted Bread, Sweet Pepper Chutney & Pomegranate Seeds

Pan Fried Scallops

Beetroot & Potato Puree

Mains

All Served with Roast Potatoes and a selection of Seasonal Vegetables

Roast Turkey

Pigs-In-Blankets, Onion & Sage Stuffing, Yorkshire Pudding & Gravy (nga)

Stuffed Winter Squash

Lentils, Portobello Mushrooms. Tomatoes, Minced Carrot & Beetroot (ve)(ng)

Stone Bass Fillet

Roasted Pepper Sauce, Sauteed Spinach & Parmesan Cheese

Beef Wellington

Fillet of Beef, Wrapped in Puff Pastry, with Sweet Potato Puree & Red Wine Jus

Rack of Lamb

Herb-Crusted, British Lamb Rack, with Red Wine & Cranberry Jus

Desserts

Christmas Pudding

with Brandy Sauce & Forest Fruits

Trio of Mini Chocolate Desserts

Double Chocolate Mousse, White Chocolate & Raspberry Mousse, Chocolate & Orange Tartlets

Sticky Toffee Pudding

With Vanilla Ice Cream

Selection of Cheese & Biscuits

British Cheeses, Melon, Crackers, Celery & Onion Chutney

Selection of Italian Gelato & Sorbet

Teas, Coffees & Biscuits

On Christmas Day a service charge will be added to all tables. Any deposit paid will be taken off the bill. Our menu does not contain all ingredients and if you have any allergies please inform us before ordering

25th December 2023

£97.50 Per Person

-All bookings require a £50pp deposit upon booking (Half price for children) and a preorder before end of November.

For children aged 6-15, we offer smaller portions of the meals on the Christmas Day Menu. Any younger children please contact us to discuss options.

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